Saturday, April 23, 2016
Saturday, April 23, 2016
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MET 042216 PASSOVER BARNES
Tribune-Star/Joseph C. Garza
Chopped apples and walnuts: Alex Barnes, an Indiana State University student and a social work intern at the Next Step Foundation, puts a cup of Charoset into a pan as she and other staff and volunteers prepare food for the Passover Seder earlier in the day on Friday.